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Green City Market Chef Demonstration feat. Sarah Stegner and George Bumbaris of Prairie Grass Café
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- Sarah Stegner
Named one of the top ten farmer's markets in the country by culinary legend Alice Waters, the Green City Market is an indispensable destination for fresh, seasonal staples and gourmet indulgences well into the chilly months. The Winter Market makes Green City's locally grown goodies available year-round, and is held indoors through November and December. Today, Green City co-founder and Prairie Grass Café chef Sarah Stegner and her co-chef George Bumbaris host a cooking demonstration illustrating the finer points of farm-to-table gastronomy.
- Audrey Mast-
EVENT DETAILS Print
- Price
- Free
- When
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Wednesday Nov 21, 2007 (10:30am–noon)
- Where
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Green City Winter Market
2430 N Cannon Dr
847.424.2486
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