As one of the oldest tapas restaurants in the city, Café Ba-Ba-Reeba! is an ideal place to try a variety of Spanish delicacies. Award-winning chef and co-owner Gabino Sotelino founded the restaurant well before the current small-plates phenomenon, and now his authentic offerings can ease your New Year's hangover. Guests who dine in their jammies will receive a gift certificate valued for the dollar amount of their meals, so brunch is essentially free. Indulge in options like crepes filled with goat cheese and quince or Spanish-style French toast, and belly up to the build-your-own-Bloody-Mary bar, with seven top-shelf vodkas, stuffed olives, and all the spicy trimmings.