Explore the wonderful world of Texas barbecue
Daniel Vaughn in Conversation With Anthony Bourdain--Prophets of Smoked MeatBarnes & Noble - Union Square (33 East 17th Street, New York, NY) Map it Free
Recently named the Barbecue Editor for Texas Monthly, Daniel Vaughn stops in to discuss his new book, The Prophets of Smoked Meat, with Anthony Bourdain. The debut title in the Bourdain book line, Vaughn has put together a fully illustrated and comprehensive guide to Texas barbecue. We suggest bringing a bib to this talk, drooling may ensue.