Jon Krampner discusses his new book on everything you wanted to know about peanut better
Creamy and Crunchy: An Informal History of Peanut ButterLos Angeles Central Library (630 W 5th St, Los Angeles, CA 90071) Map it Free
See author Jon Krampner discuss his lively new book about one of America’s favorite comfort foods. Learn about its history, its place in American culture, and its fans - Ernest Hemingway loved it in a sandwich with onion slices, while Elvis famously adored it grilled with banana and bacon. This entertaining free lecture is presented by the Culinary Historians of Southern California and is open to the public.