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Food/Wine

Cook up your tastiest pie and bring it to the Brooklyn Kitchen for judging

On July 13th bring your homemade pie and your friends (they can vote!) to the Brooklyn Kitchen for this contest. There will be a judges’ vote with great prizes, and a popular vote for the big prize. Pastry notables such as those great guys at BAKED will lead the judging! The $10 entry fee gets you a 2-pound bag of Daisy flour (picked up at The Brooklyn Kitchen by July 12th), which must be used in your crust. Attendees can taste pies and vote for $5 with additional votes priced at $1. Proceeds benefit the Greenpoint Soup Kitchen. 

We are partnering with our favorite local flour mill, Daisy Flour in PA. Theirs is the oldest continuously operated mill in the US, ca 1765. 

THE DEETS
Want to compete? Aside from having the chance of winning the popular vote you also get to show off your flaky crusts and gooey fillings to a panel of distinguished judges. 

- $10 to enter each pie, which must be a sweet pie. Register online in advance.

- Each contestant will get two pounds of Daisy Organic Pastry Flour to be picked up at The Brooklyn Kitchen by July 12th. 

- Pie must be brought to The Brooklyn Kitchen between 1pm and 2pm on July 13th. Votes can be purchased during the contest!

*Not into making pie but really into eating it? Then $5 dollars buys you a taste of pies and one vote. 

REGISTER ONLINE to enter the contest. 

ATTENDEES can purchase tickets at the door the day of the event. First come, first served.

Mindy Bond Editor

Daisy Flour Pie Contest

Saturday, July 13, 2013 2pm

The Brooklyn Kitchen (100 Frost Street, Brooklyn, New York, NY) Map it $5

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Picture?width=50&height=50 Added By Mindy Bond