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Chef Dave Santos crafts a seven-course meal inspired by Mad Men

Editor Pick
Editor Pick

For Mad Men fans mourning the passing of the show's sixth season, Chef David Santos has come up with a savory epitaph. Served up as part of Nossa Mesa, the playful (and delicious) weekly Monday night supper club series at Santos' restaurant Luoro, tonight's carefully crafted seven-course meal takes a page from the Betty Draper cookbook. While enjoying dishes such as chilled goulash, Ratner's veg patty and pork belly Hawaiian luau style, diners are likely to ruminate on the show's golden years. A welcome cocktail (either a Blue Hawaiian or an Old Fashioned) is included in this evening's meal, but patrons are encouraged to BYO.

Mindy Bond Editor

Nossa Mesa Supper Club: Mad Men Finale Dinner

Monday, June 24, 2013 7pm

Louro (142 West 10th Street, New York, NY) Map it $55

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