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Food/Wine

Score a three-course lunch for $25 or dinner for $38

Editor Pick
Editor Pick

Just in time to alleviate both your thinning wallet and your shrinking waistline: NYC's Winter Restaurant Week offers steep discounts on lunch and dinner at a multitude of the city's finest eateries. Lauded, almost exclusively Manhattan restos — from Café Boulud and Telepan to Lure Fishbar and Red Rooster — are offering special three-course, prix fixe menus to the discerning, if cash-strapped, masses. Score a multi-course lunch for $25 or dinner for $38.

Leah Taylor Editor

NYC Winter Restaurant Week 2014

February 17 – March 7

Various NYC Locations (New York, NY) Map it

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