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Food/Wine

The Radish crew prepare some fresh springtime greens for their latest supper club.

Editor Pick
Editor Pick

A beautiful Wednesday evening in the middle of May calls for a fancy meal filled with fresh spring greens, and other seasonal ingredients cooked to perfection by the talented food nerds at Radish. This popular supper club is always worth going to, but you can't really beat the eats during springtime!

Jason Diamond Editor

You, Me and a Bushel of Spring Greens

Wednesday, May 15, 2013 8pm

Radish Event Space (190 14th Street, Brooklyn, NY) Map it $125

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Picture?width=50&height=50 Added By Jason Diamond