Spork Foods Home Kitchen
address provided with registration
323.284.8733
This event has passed.
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Vegan Thanksgiving
- When
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Nov 15, 2008 – Nov 16, 2008
Saturdays–Sundays (11am & 4pm)
- Where
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- Price
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$65
- Links
“There's no need for vegans to feel left out this Thanksgiving season with the Spork sisters on hand. Jenny, a trained chef who earned a BA in environmental studies, and Heather, who also works for an environmental nonprofit, offer up a wholesome menu that will leave you feeling healthy and energetic instead of bloated and couch-bound. Students learn how to make roasted seitan and gravy; spelt stuffing with sautéed green apples and cashews; ginger-scented cranberry sauce; and for dessert, a delicious and nourishing spiced pumpkin pie.”
Tanja M. Laden, Flavorpill
